We all know about the birth of a restaurant – but what happens when a restaurant closes and reopens after several years – is that a rebirth?
Back in 2015 when restaurateur and chef Anita Trehan announced she was opening the Chaiwali in Harlem there was a lot of buzz about it. The name wasn’t the ‘chaiwala’ but ‘chaiwali’, a rare phenomenon in those days and to have a woman chef or chaiwali move into Harlem and seek her fortune that was even more exciting!
Browsing: Anita Trehan
Asian Garden of Many Delights – every table was decorated by a different designer and the dinner menu was designed by Chef Hemant Mathur of Tulsi and his wife, the equally talented pastry chef Surbhi Sahni of Bittersweet NYC.